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Head-on Shell-on ( HOSO)
Block/ IQF/ Semi IQF
Grade: 2/4, 4/6, 6/8, 8/12, 13/15, 10/20, 20/30, 30/40, 40/50, 50/60, 60/70, 70/80 pcs/kg
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger), M.rosenbergi (Freshwater shrimp)
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Headless Shell-on/ Headless Shell-on EZ peel
Block/ IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger), M.rosenbergi (Freshwater shrimp)
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Raw PD Tail-on
Block/ IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Raw PUD/PD
Block/ IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Blanched/ Cooked PUDTail-on/ PD Tail-on/ Pulled vein Tail-on
IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Blanched/ Cooked PUD/ PD/ Pulled vein
IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Cooked and peeld Tail-on/ Tail-off
IQF/ Semi IQF
Grade: 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, 111/130 pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Cooked/ Blanched Headless shell-on
IQF/ Semi IQF
Grade: 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110 pcs/lb
Species: L.vannamai ( Vannamei), P.monodon (Black Tiger)
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Cooked Salad
IQF
Grade: 100/150, 150/200, 150/250, 200/300, 250/350, 300/500, 300/600, 500up
Species: P.stylifera, M.dobsoni